Grain preservatives are an efficient and better way of protecting crops that are miserable to damage and loss, they help in protecting the crops from the effects of pests and rodents that are responsible for the destruction of one-third of the crops that are produced. Grain preservatives are a perfect and by far the best alternative for the damage that we are facing due to the heavy loss of grains in the world, According to an estimation done by U.S. National Library of Medicine and National Institute of health around, 50-60% of cereal grains are lost during the storage stage due to the lack of proper space, storage pattern or technical inefficiency. To reduce this loss the scientist way of storing these grains were adapted which helped to reduce only 1-2% out of the 50-60% of loss produced, then after deep research the grain preservative was found out, which was made by combining certain kinds of chemicals, and now the big manufacturers are searching for new ways as to how the number of chemicals can be replaced by something natural, affordable and free from any health-related issues, so, they are spending their huge chunks in the grain preservative R&D, to find out such products.
To understand how our report can bring difference to your business strategy, Ask for a brochure
Increasing Demand for Grain Preservatives Due To the Increasing Loss of Grains across the Globe
Grain Preservatives is a necessity of the hour as, the world population is increasing the, so, as the demand for food. Which can be fulfilled either by growing or producing more food or decreasing the amount of waste produced from the food, which can be achieved through the usage of grain preservative, so, mainly the regions in Europe and Asia-Pacific are at the prime focus as the major amount of food produced in regions are lost due to the pest and rodents.
Stuck in a neck-to-neck competition with other brands? Request a custom report on “Grain Preservatives Market”
Global Grain Preservatives: Market Segmentation
The global Grain Preservatives market can be segmented based on nature:
The global Grain Preservatives market can be segmented based on type:
- Organic Acids
- Chemical preservatives
- Propionic acid
- Sulfur dioxide
Global Grain Preservatives: Key Players
The global Grain Preservatives market is increasing because the population of the world is increasing at a very higher pace and to satisfy the hunger of such huge populations the loss of products due to the action of the atmosphere, moisture, pests, and rodents should be taken care of. Some of the global key manufacturers and suppliers of Grain Preservatives are- Shree Evid Sons, Borregaard LignoTech, Paragon Chemical Technologies, Inc., Kelvin Cave Ltd., Kemin Industries, Inc., Manna Foods, Quimser, S.A., Food For Life, Heather Web Design, EDME, HEINEKEN, and Doves Farm Foods Ltd. Except them, more industrialists and manufacturers are showing a keen interest in the Grain Preservatives market as the countries are not able to bear the loss of grains at such large extent.
Opportunities for Market Participants:
The increasing loss of grains due to grains across the world the government has taken strict actions to add these grains preservatives to the cereals stored so, that they do not get destroyed and also, to protect them from the harmful fungus and bacteria’s. So, the people sleeping empty stomachs and the rising cost of food could be controlled positively. And also, the introduction of organic grain preservatives to meet the new trends and gaining the trust of people grain preservative will face an elevated growth because the grain preservatives market was going down due to the usage of chemicals as grain preservatives that would not only protect the crops from pests but has also, brought new diseases for the consumers as, these chemicals get bound to the grains and enter our system, but since, the launch of organic grain preservatives this problem has successfully resolved. And, this new move in the grains preservative market will bring a positive response from the consumer’s side.
The Grain preservative market report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every fact of the Isomaltooligosaccharide, including but not limited to: regional markets, packaging, and distribution channel.
The study is a source of reliable data on:
- Grain preservative market segments and sub-segments
- Market trends and dynamics
- Supply and demand
- Market size
- Current trends/opportunities/challenges
- Competitive landscape
- Technological breakthroughs
- Value chain and stakeholder analysis
The regional analysis covers:
- North America (U.S. and Canada)
- Latin America (Mexico, Brazil, Peru, Chile, and others)
- Western Europe (Germany, U.K., France, Spain, Italy, Nordic countries, Belgium, Netherlands, and Luxembourg)
- Eastern Europe (Poland and Russia)
- Asia Pacific (China, India, Japan, ASEAN, Australia, and New Zealand)
- Middle East and Africa (GCC, Southern Africa, and North Africa)
The grain preservative market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases). The report also features a complete qualitative and quantitative assessment by analyzing data gathered from industry analysts and market participants across key points in the industry’s value chain.
A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the grain preservative market report projects the attractiveness of each major segment over the forecast period.
Highlights of the grain preservative market report:
- A complete backdrop analysis, which includes an assessment of the parent market
- Important changes in market dynamics
- Market segmentation up to the second or third level
- Historical, current, and projected size of the market from the standpoint of both value and volume
- Reporting and evaluation of recent industry developments
- Market shares and strategies of key players
- Emerging niche segments and regional markets
- An objective assessment of the trajectory of the grain preservative market
- Recommendations to companies for strengthening their foothold in the grain preservative market
Note: Although care has been taken to maintain the highest levels of accuracy in TMR’s reports, recent market/vendor-specific changes may take time to reflect in the analysis.