FOOD SERVICE

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Market Research Reports by Industry

Reports by Industry

Research Reports in Food Service

Total Reports: 8

Ylang Ylang Extract Market

The market value for ylang ylang extract in the year 2022 is estimated to be US$ 40.1 Mn, finds Transparency Market Research (TMR) in a recent study. According to the report, the market is further anticipated to reach US$ 69.1 Mn by 2032, at a CAGR of 5.6%.

Rep Id : TMRGL84792 | Published | Food and Beverages | May 2022

Lotus Extract Market

The global lotus extract market is valued at US$ 69 Mn and is predicted to grow to US$ 168.7 Mn by the end of 2032

Rep Id : TMRGL84790 | Published | Food and Beverages | May 2022

Tuberose Extract Market

The global tuberose extract market is currently valued at US$ 244.6 Mn and is expected to reach US$ 413.5 Mn by the end of 2032.

Rep Id : TMRGL84787 | Published | Food and Beverages | May 2022

Wine Fining Agent Market

The global wine fining agents market is currently valued at US$ 636.6 Mn and is expected to grow at a CAGR of 5% for the forecast period of 2021-2031.

Rep Id : TMRGL39638 | Published | Food and Beverages | May 2022

Food Safety Testing Market Insights,2020-2030

Transparency Market Research (TMR) has recently published a market study on the food safety testing market. It provides a detailed assessment of key market dynamics, including drivers, trends, opportunities & restraints, and detailed information about the food safety testing market structure. The market study presents exclusive information about how the

Rep Id : TMRGL312 | Published | Food and Beverages | August 2020

Food Ingredients Sterilization Market

Transparency Market Research (TMR) has recently published a study on the global food ingredients sterilization market. The study provides a detailed assessment of key market dynamics, including drivers, trends, opportunities & restraints, and detailed information about the food ingredients sterilization market structure. The market study presents exclusive information about how

Rep Id : TMRGL19133 | Published | Food and Beverages | February 2020

Food Certification Market

The global food certification market is driven by rules, standards, and regulations in different food application segments. Increase in consumer health consciousness and change in eating patterns are primarily boosting the popularity of certified food products globally.

Rep Id : TMRGL6331 | Published | Food and Beverages | September 2015

Quick Service Restaurant (QSR) Ecosystem Market

The QSR ecosystem market by hardware component is divided into five major segments: signage systems, kiosks, Point of Sales, handheld devices, and digital menu card. Increasing numbers of restaurateurs are searching new ways to make their business effective and efficient. Solutions related to Customer Relationship Management (CRM), Supply Chain Management

Rep Id : TMRGL2495 | Published | Food and Beverages | July 2014

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