Spray-dried Glucose: Market outlook

Glucose liquids are extracted from the starch by the process known as hydrolysis. Hydrolysis results in the breakdown of long-chain carbohydrate molecules into a series of low molecular carbohydrates. After the glucose liquid is obtained, the liquid is dried using a spray drying technique to obtained spray-dried glucose. Spray-dried glucose is a white, slightly hygroscopic powder that has an extended shelf life which makes it suitable for multiple end-use applications including food and beverage, pharmaceuticals, supplements, and others. Spray-dried glucose provides end-user manufacturers with the ease and ability of formulation of consumer products attributed to a wide range of functionalities associated with the usage of spray-dried glucose. In the food and beverage industry, spray-dried glucose is used for mouthfeel improvement, texture management, moisture control, controlling melting behavior, and as a bulking agent. Apart from application in the food industry, spray-dried glucose is widely used in pharmaceuticals and nutritional supplements. Spray-dried glucose is used in liquid dosage forms as a crystallization inhibitor and viscosity increasing agent whereas, in solid dosage forms, spray-dried glucose is used as a binder/ diluent in formulations.

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Demand for Extended Shelf Life Glucose from Different End User Industries is Paving Way for Spray-dried Glucose

The growth of the pharmaceutical industry is backed up by the evolution of the healthcare sector, owing to much-needed awareness among consumers regarding health and wellness. Consumers are shifting towards adopting preventive healthcare to avert the onset of chronic diseases and health issues, which is creating a strong demand for pharmaceuticals and supplements over the years. Besides, the pharmaceutical industry is witnessing a rising demand due to sedentary lifestyles which are leading to chronic diseases and lifestyle-related health issues. The growth of the pharmaceutical industry is anticipated to provide a strong thrust for spray-dried glucose market as spray-dried glucose are widely used in the formulation of solid dosage forms and liquid dosage forms and are also used in oral nutritional supplements as a carbohydrate source. Besides, growing consumer demand for convenience and processed food is resulting in scaling up the market demand for food products, including bakery, confectioneries, snacks, dairy products, and others. The growing food industry is thus leading to increasing usage of spray-dried glucose which is used to improve the functionality, texture, and appeal of these food products. Big manufacturers are updating their inventories with spray-dried glucose to ensure the long shelf life of the product and to provide end-user industries better usability of spray-dried glucose for their respective formulations. Investments by big manufacturers are thus leading to substantial market opportunities for spray-dried glucose.

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Global Spray-dried Glucose: Market Segmentation

On the basis of nature, global spray-dried glucose can be segmented as:-

  • Organic
  • Conventional

On the basis of product type, global spray-dried glucose can be segmented as:-

  • Wheat-based Glucose
  • Corn-based Glucose

On the basis of end use, global spray-dried glucose can be segmented as:-

  • Food Processing Industry
    • Bakery
    • Confectionery
    • Cereal Products
    • Dairy Products and Ice Creams
    • Snack Products
    • Beverages
    • Soups, Sauces, and Gravies
  • Pharmaceuticals
  • Nutritional Supplements

On the basis of functionality, global spray-dried glucose can be segmented as:-

  • Bulking
  • Texture Optimization
  • Thickening
  • Binding
  • Diluent
  • Coating
  • Others

Global Spray-dried Glucose: Key Players

Some the key players operating their business in the global spray-dried glucose market are Blattmann Schweiz AG, Cargill, Incorporated, Tereos Group, Ferromet S.A., Roquette Frères S.A., AGRANA Stärke GmbH, Tate & Lyle Plc

Opportunities for Spray-dried Glucose Market Participants:

Strengthened research and development activities are helping manufacturers to upscale their spray-dried glucose production and to cater to needs and demands from different end-use industries. Besides, upscaling production capabilities, the manufacturers are launching organic spray-dried glucose obtained from various sources including corn, wheat, and others, to gain traction of consumers that are longing for organic ingredients and products for their formulations. Organic spray-dried products will provide a more significant window of opportunity for manufacturers. Besides, North America is anticipated to witness a growing demand for spray-dried glucose owing to the booming healthcare industry. However, the Asia Pacific region is likely to provide maximum growth opportunity for spray-dried glucose market over the forecast period.

The spray-dried glucose market report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every facet of the spray-dried glucose market, including but not limited to: regional markets, nature, product type, functionality, and end use.

The study is a source of reliable data on:

  • Spray-dried glucose market segments and sub-segments
  • Market trends and dynamics
  • Supply and demand
  • Market size
  • Current trends/opportunities/challenges
  • Competitive landscape
  • Technological breakthroughs
  • Value chain and stakeholder analysis

The regional analysis covers:

  • North America (U.S. and Canada)
  • Latin America (Mexico, Brazil, Peru, Chile, and others)
  • Western Europe (Germany, U.K., France, Spain, Italy, Nordic countries, Belgium, Netherlands, and Luxembourg)
  • Eastern Europe (Poland and Russia)
  • Asia Pacific (China, India, Japan, ASEAN, Australia, and New Zealand)
  • Middle East and Africa (GCC, Southern Africa, and North Africa)

The spray-dried glucose market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases). The report also features a complete qualitative and quantitative assessment by analyzing data gathered from industry analysts and market participants across key points in the industry’s value chain.

A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the spray-dried glucose market report projects the attractiveness of each major segment over the forecast period.

Highlights of the Spray-dried Glucose market report:

  • A complete backdrop analysis, which includes an assessment of the parent market
  • Important changes in market dynamics
  • Market segmentation up to the second or third level
  • Historical, current, and projected size of the market from the standpoint of both value and volume
  • Reporting and evaluation of recent industry developments
  • Market shares and strategies of key players
  • Emerging niche segments and regional markets
  • An objective assessment of the trajectory of the spray-dried glucose market
  • Recommendations to companies for strengthening their foothold in the spray-dried glucose market   

Note: Although care has been taken to maintain the highest levels of accuracy in TMR’s reports, recent market/vendor-specific changes may take time to reflect in the analysis.

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Spray Dried Glucose Market

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