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Published Date: 2017-02-07Number of Pages: 145

Food Ingredients Sterilization Market (Ingredient - Spices, Herbs and Seasonings, Cereals and Pulses, Seafood, Tea Blends, Nuts, Meat and Poultry, Dried Fruits and Vegetables, and Dairy; Method - Heat, Radiation, and Moisture) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2016 - 2024

Global Food Ingredients Sterilization Market: Snapshot

Ensuring quality of food and its ingredients is paramount, for which several sterilization processes as used such as heating, moisturizing, and radiation. These processes help in reducing or destroying the micro-organisms in the food ingredients and make them safe for consumption. Rapidly escalating population with which the food demand is increasing, and incremented rate of food product recalls across the world are the primary drivers of the global food ingredients sterilization market. With technological advancements, the risk of foodborne pathogens during the sterilization process has significantly lowered, which is further fueling the adoption of these sterilization equipment and methods. However, lack of awareness among the consumers pertaining to the benefits offered by food sterilization is hindering the market from achieving its true potential.

The global food ingredients sterilization market was valued at US$326,069 in 2016, which is estimated to reach a valuation of US$452,046.9 by 2024, rising at a healthy CAGR of 4.2% during the forecast period of 2016 to 2024.

food ingredient sterilization market

Heat Sterilization Remains Popular

By method, the global market for food ingredients sterilization is segmented into moisture, heat, and radiation, with heat based sterilization posing most of the demand, followed by radiation and moisture. For extended shelf life, food ingredients and products are heat sterilized in order to reduce the possibilities of contamination. To inactivate the production of toxins inside the container during shelf life or transportation, the manufacturers of packaged food often use methods such as microwave-assisted thermal sterilization technology. In addition to that, food ingredient sterilization companies are focused on increasing their production capacity in the lucrative regions of Asia Pacific, North America, and Europe, which will help them serve to rapidly increasing consumer base. Technological advancements in the sterilization technologies is also expected to meet the extended demand coming from the popularity of packaged and ready-to-eat food products.

Asia Pacific Offers Vast Unmet Demand

The developed regions of North America and Europe currently serve most of the demand for food sterilization, owing to stringent regulations for food safety and high demand for packaged food, especially in the developed countries such as the U.S. and Canada. However, Asia Pacific has been primed to escalate the demand at most robust rate during the forecast period due to the presence of vast population and rapid urbanization, with which lifestyles are changing and demand for ready-to-eat food is increasing. Lack of awareness among the consumers regarding the benefits of food ingredients sterilization in several countries such as India, China, South Korea, Malaysia, and Singapore is the only challenge faced by the vendors in the Asia Pacific region.

Sterigenics International LLC, Balchem, Inc., Safe Spice, Croll Reynolds, and Wenda Ingredients are a few leading companies currently active in the global food ingredient sterilization market. Most of these key players are also indulged in providing sterilization processes for healthcare products and services to maintain their stronghold.

1. Executive Summary

2. Market Introduction
     2.1. Market Definition
     2.2. Market Taxonomy

3. Global Food Ingredients Sterilization  Market Analysis Scenario
     3.1. Market Size and Forecast
            3.1.1. Market Size and Y-o-Y Growth
            3.1.2. Absolute $ Opportunity

4. Market Dynamics
     4.1. Drivers
     4.2. Restraints
     4.3. Opportunity
     4.4. Trends

5. Global Food Ingredients Sterilization  Market Analysis and Forecast, By Ingredients
     5.1. Introduction
            5.1.1. Basis Point Share (BPS) Analysis By Ingredients
            5.1.2. Y-o-Y Growth Projections By Ingredients
     5.2. Market Size and Forecast By Ingredients
            5.2.1. Spices, Herb’s and Seasonings
            5.2.2. Dried Fruits and Vegetables 
            5.2.3. Meat and Poultry
            5.2.4. Seafood
            5.2.5. Dairy Ingredients
            5.2.6. Cereals and Pulses
            5.2.7. Tea Blends
            5.2.8. Nuts 
     5.3. Market Attractiveness Analysis By Ingredients

6. Global Food Ingredients Sterilization  Market Analysis and Forecast, By Sterilization Method
     6.1. Introduction
            6.1.1. Basis Point Share (BPS) Analysis By Sterilization Method 
            6.1.2. Y-o-Y Growth Projections By Sterilization Method
     6.2. Market Size and Forecast By Sterilization Method
            6.2.1. Heat
            6.2.2. Moisture
            6.2.3. Radiation
            6.2.4. Others
     6.3. Market Attractiveness Analysis By Sterilization Method

7. Global Food Ingredients Sterilization  Market Analysis and Forecast, By Region
     7.1. Introduction
            7.1.1. Basis Point Share (BPS) Analysis By Region
            7.1.2. Y-o-Y Growth Projections By Region
     7.2. Market Size and Forecast By Region
            7.2.1. North America
            7.2.2. Europe
            7.2.3. APAC 
            7.2.4. Latin America
            7.2.5. Middle East and Africa 
     7.3. Market Attractiveness Analysis By Region

8. North America Food Ingredients Sterilization  Market Analysis and Forecast
     8.1. Introduction
            8.1.1. Basis Point Share (BPS) Analysis By Country
            8.1.2. Y-o-Y Growth Projections By Country
     8.2. Market Size and Forecast By Country
            8.2.1. U.S.
            8.2.2. Canada
     8.3. Market Size and Forecast By Ingredients
            8.3.1. Spices, Herb’s and Seasonings
            8.3.2. Dried Fruits and Vegetables 
            8.3.3. Meat and Poultry
            8.3.4. Seafood
            8.3.5. Dairy Ingredients
            8.3.6. Cereals and Pulses
            8.3.7. Tea Blends
            8.3.8. Nuts 
     8.4. Market Size and Forecast By Sterilization Method 
            8.4.1. Heat
            8.4.2. Moisture
            8.4.3. Radiation
            8.4.4. Others
     8.5. Market Attractiveness Analysis
            8.5.1. By Country
            8.5.2. By Ingredients 
            8.5.3. By Sterilization Method

9. Latin America Food Ingredients Sterilization  Market Analysis and Forecast
     9.1. Introduction
            9.1.1. Basis Point Share (BPS) Analysis By Country
            9.1.2. Y-o-Y Growth Projections By Country
     9.2. Market Size and Forecast By Country
            9.2.1. Brazil
            9.2.2. Mexico
            9.2.3. Rest of Latin America
     9.3. Market Size and Forecast By Ingredients
            9.3.1. Spices, Herb’s and Seasonings
            9.3.2. Dried Fruits and Vegetables 
            9.3.3. Meat and Poultry
            9.3.4. Seafood
            9.3.5. Dairy Ingredients
            9.3.6. Cereals and Pulses
            9.3.7. Tea Blends
            9.3.8. Nuts 
     9.4. Market Size and Forecast By Sterilization Method 
            9.4.1. Heat
            9.4.2. Moisture
            9.4.3. Radiation
            9.4.4. Others
     9.5. Market Attractiveness Analysis
            9.5.1. By Country
            9.5.2. By Ingredients 
            9.5.3. By Sterilization Method

10. Europe Food Ingredients Sterilization  Market Analysis and Forecast
     10.1. Introduction
            10.1.1. Basis Point Share (BPS) Analysis By Country 
            10.1.2. Y-o-Y Growth Projections By Country
     10.2. Market Size and Forecast By Country 
            10.2.1. Germany
            10.2.2. France
            10.2.3. Italy
            10.2.4. Spain
            10.2.5. U.K.
            10.2.6. Nordic 
            10.2.7. Russia 
            10.2.8. Poland
            10.2.9. BENELUX
            10.2.10. Rest of Europe
     10.3. Market Size and Forecast By Ingredients
            10.3.1. Spices, Herb’s and Seasonings
            10.3.2. Dried Fruits and Vegetables 
            10.3.3. Meat and Poultry
            10.3.4. Seafood
            10.3.5. Dairy Ingredients
            10.3.6. Cereals and Pulses
            10.3.7. Tea Blends
            10.3.8. Nuts 
     10.4. Market Size and Forecast By Sterilization Method 
            10.4.1. Heat
            10.4.2. Moisture
            10.4.3. Radiation
            10.4.4. Others
     10.5. Market Attractiveness Analysis
            10.5.1. By Country
            10.5.2. By Ingredients 
            10.5.3. By Sterilization Method

11. APAC Food Ingredients Sterilization  Market Analysis and Forecast
     11.1. Introduction
            11.1.1. Basis Point Share (BPS) Analysis By Country 
            11.1.2. Y-o-Y Growth Projections By Country 
     11.2. Market Size and Forecast By Country 
            11.2.1. China
            11.2.2. India
            11.2.3. Japan 
            11.2.4. ASEAN
            11.2.5. Australia and New Zealand
            11.2.6. Rest of APAC 
     11.3. Market Size and Forecast By Ingredients
            11.3.1. Spices, Herb’s and Seasonings
            11.3.2. Dried Fruits and Vegetables 
            11.3.3. Meat and Poultry
            11.3.4. Seafood
            11.3.5. Dairy Ingredients
            11.3.6. Cereals and Pulses
            11.3.7. Tea Blends
            11.3.8. Nuts 
     11.4. Market Size and Forecast By Sterilization Method 
            11.4.1. Heat
            11.4.2. Moisture
            11.4.3. Radiation
            11.4.4. Others
     11.5. Market Attractiveness Analysis
            11.5.1. By Country
            11.5.2. By Ingredients 
            11.5.3. By Sterilization Method

12. Middle East and Africa Food Ingredients Sterilization  Market Analysis and Forecast
     12.1. Introduction
            12.1.1. Basis Point Share (BPS) Analysis By Country
            12.1.2. Y-o-Y Growth Projections By Country
     12.2. Market Size and Forecast By Country
            12.2.1. GCC countries
            12.2.2. North Africa
            12.2.3. South Africa 
            12.2.4. Rest of MEA
     12.3. Market Size and Forecast By Ingredients
            12.3.1. Spices, Herb’s and Seasonings
            12.3.2. Dried Fruits and Vegetables 
            12.3.3. Meat and Poultry
            12.3.4. Seafood
            12.3.5. Dairy Ingredients
            12.3.6. Cereals and Pulses
            12.3.7. Tea Blends
            12.3.8. Nuts 
     12.4. Market Size and Forecast By Sterilization Method 
            12.4.1. Heat
            12.4.2. Moisture
            12.4.3. Radiation
            12.4.4. Others
     12.5. Market Attractiveness Analysis
            12.5.1. By Country
            12.5.2. By Ingredients 
            12.5.3. By Sterilization Method

13. Competition Landscape
     13.1. Sterigenics International LLC
            13.1.1. Competition Dashboard
            13.1.2. Company Overview 
            13.1.3. Product Offerings 
            13.1.4. SWOT Analysis
            13.1.5. Key Financials 
     13.2. Croll Reynolds
            13.2.1. Competition Dashboard
            13.2.2. Company Overview 
            13.2.3. Product Offerings 
            13.2.4. SWOT Analysis
            13.2.5. Key Financials 
     13.3. Balchem Corporation
            13.3.1. Competition Dashboard
            13.3.2. Company Overview 
            13.3.3. Product Offerings 
            13.3.4. SWOT Analysis
            13.3.5. Key Financials 
     13.4. Wenda Ingredients
            13.4.1. Competition Dashboard
            13.4.2. Company Overview 
            13.4.3. Product Offerings 
            13.4.4. SWOT Analysis
            13.4.5. Key Financials 
     13.5. Namah Steam Sterilization
            13.5.1. Competition Dashboard
            13.5.2. Company Overview 
            13.5.3. Product Offerings 
            13.5.4. SWOT Analysis
            13.5.5. Key Financials 
     13.6. Napasol AG
            13.6.1. Competition Dashboard
            13.6.2. Company Overview 
            13.6.3. Product Offerings 
            13.6.4. SWOT Analysis
            13.6.5. Key Financials 
     13.7. Cosmed Group
            13.7.1. Competition Dashboard
            13.7.2. Company Overview 
            13.7.3. Product Offerings 
            13.7.4. SWOT Analysis
            13.7.5. Key Financials 
     13.8. Safe Spice
            13.8.1. Competition Dashboard
            13.8.2. Company Overview 
            13.8.3. Product Offerings 
            13.8.4. SWOT Analysis
            13.8.5. Key Financials 

List of Figures

Figure 1: Global Food Ingredients Sterilization Market Value Forecast (US$ '000), 2015-2024
Figure 2: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015-2024
Figure 3: Global Food Ingredients Sterilization Market Y-o-Y Growth (%), by Ingredients, 2016-2024
Figure 4: Global Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Ingredients, 2016 & 2024
Figure 5: Global Food Ingredients Sterilization Market Value (US$ '000), by Spices, Herbs & Seasonings Segment, 2015–2024
Figure 6: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Spices, Herbs & Seasonings Segment, 2015–2024
Figure 7: Global Food Ingredients Sterilization Market Value (US$ '000), by Dried Fruits & Vegetables, 2015–2024
Figure 8: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Dried Fruits & Vegetables Segment, 2015–2024
Figure 9: Global Food Ingredients Sterilization Market Value (US$ '000), by Meat & Poultry Segment, 2015–2024
Figure 10: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Meat & Poultry Segment, 2015–2024
Figure 11: Global Food Ingredients Sterilization Market Value (US$ '000), by Seafood Segment, 2015–2024
Figure 12: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Seafood Segment, 2015–2024
Figure 13: Global Food Ingredients Sterilization Market Value (US$ '000), by Dairy Ingredients Segment, 2015–2024
Figure 14: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Dairy Ingredients Segment, 2015–2024
Figure 15: Global Food Ingredients Sterilization Market Value (US$ '000), by Cereals & Pulses Segment, 2015–2024
Figure 16: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Cereals & Pulses Segment, 2015–2024
Figure 17: Global Food Ingredients Sterilization Market Value (US$ '000), by Tea Blends Segment, 2015–2024
Figure 18: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Tea Blends Segment, 2015–2024
Figure 19: Global Food Ingredients Sterilization Market Value (US$ '000), by Nuts Segment, 2015–2024
Figure 20: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Nuts Segment, 2015–2024
Figure 21: Global Food Ingredients Sterilization Market Attractiveness Analysis, by Ingredients, 2016–2024
Figure 22: Global Food Ingredients Sterilization Market Y-o-Y Growth (%), by Method, 2016–2024
Figure 23: Global Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Method, 2016 & 2024
Figure 24: Global Food Ingredients Sterilization Market Value (US$ '000), by Heat Segment, 2015–2024
Figure 25: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Heat Segment, 2015–2024
Figure 26: Global Food Ingredients Sterilization Market Value (US$ '000), by Moisture Segment, 2015–2024
Figure 27: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Moisture Segment, 2015–2024
Figure 28: Global Food Ingredients Sterilization Market Value (US$ '000), by Radiation Segment, 2015–2024
Figure 29: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Radiation Segment, 2015–2024
Figure 30: Global Food Ingredients Sterilization Market Value (US$ '000), by Others Segment, 2015–2024
Figure 31: Global Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), by Others Segment, 2015–2024
Figure 32: Global Food Ingredients Sterilization Market Attractiveness Analysis, by Method, 2016–2024
Figure 33: Global Food Ingredients Sterilization Market Y-o-Y Growth (%), by Region, 2015–2024
Figure 34: Global Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Region, 2015 & 2024
Figure 35: Global Food Ingredients Sterilization Market Attractiveness Analysis, by Region, 2016–2024
Figure 36: North America Food Ingredients Sterilization Market Value Forecast (US$ '000), 2015–2024
Figure 37: North America Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015—2024
Figure 38: North America Food Ingredients Sterilization Market Y-o-Y Growth (%) by Country, 2016–2024
Figure 39: North America Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Country, 2016 & 2024
Figure 40: U.S. Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 41: U.S. Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 42: Canada Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 43: Canada Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 44: North America Food Ingredients Sterilization Market Attractiveness Analysis, by Ingredients, 2016–2024
Figure 45: North America Food Ingredients Sterilization Market Attractiveness Analysis, by method, 2016–2024
Figure 46: North America Food Ingredients Sterilization Market Attractiveness Analysis, by Country, 2016–2024
Figure 47: Latin America Food Ingredients Sterilization Market Value Forecast (US$ '000), 2015–2024
Figure 48: Latin America Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015—2024
Figure 49: Latin America Food Ingredients Sterilization Market Y-o-Y Growth (%) by Country, 2016–2024
Figure 50: Latin America Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Country, 2016 & 2024
Figure 51: Brazil Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 52: Brazil Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 53: Mexico Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 54: Mexico Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 55: Rest of Latin America Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 56: Rest of Latin America Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 57: Latin America Food Ingredients Sterilization Market Attractiveness Analysis, by Ingredients, 2016–2024
Figure 58: Latin America Food Ingredients Sterilization Market Attractiveness Analysis, by Method, 2016–2024
Figure 59: Latin America Food Ingredients Sterilization Market Attractiveness Analysis, by Country, 2016–2024
Figure 60: Europe Food Ingredients Sterilization Market Value Forecast (US$ '000), 2015–2024
Figure 61: Europe Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015—2024
Figure 62: Europe Food Ingredients Sterilization Market Y-o-Y Growth (%) by Country, 2016–2024
Figure 63: Europe Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Country, 2016 & 2024
Figure 64: Germany Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 65: Germany Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 66: France Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 67: France Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 68: Italy Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 69: Italy Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 70: Spain Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 71: Spain Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 72: U.K. Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 73: U.K. Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 74: Nordic Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 75: Nordic Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 76: Russia Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 77: Russia Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 78: Poland Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 79: Poland Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 80: BENELUX Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 81: BENELUX Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 82: Rest of Europe Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 83: Rest of Europe Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 84: Europe Food Ingredients Sterilization Market Attractiveness Analysis, by Ingredients, 2016–2024
Figure 85: Europe Food Ingredients Sterilization Market Attractiveness Analysis, by method, 2016–2024
Figure 86: Europe Food Ingredients Sterilization Market Attractiveness Analysis, by Country, 2016–2024
Figure 87: APAC Food Ingredients Sterilization Market Value Forecast (US$ '000), 2015–2024
Figure 88: APAC Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015—2024
Figure 89: APAC Food Ingredients Sterilization Market Y-o-Y Growth (%) by Country, 2016–2024
Figure 90: APAC Food Ingredients Sterilization Market Value (US$ '000) Share and BPS Analysis, by Country, 2016 & 2024
Figure 91: China Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 92: China Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 93: India Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 94: India Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 95: Japan Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 96: Japan Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 97: ASEAN Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 98: ASEAN Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 99: Australia & New Zealand Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 100: Australia & New Zealand Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 101: Rest of APAC Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 102: Rest of APAC Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 103: APAC Food Ingredients Sterilization Market Attractiveness Analysis, by Ingredients, 2016–2024
Figure 104: APAC Food Ingredients Sterilization Market Attractiveness Analysis, by Method, 2016–2024
Figure 105: APAC Food Ingredients Sterilization Market Attractiveness Analysis, by Country, 2016–2024
Figure 106: MEA Food Ingredients Sterilization Market Value Forecast (US$ '000), 2015–2024
Figure 107: MEA Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015—2024
Figure 108: MEA Food Ingredients Sterilization Market Y-o-Y Growth (%) by Country, 2016–2024
Figure 109: MEA Food Ingredients Sterilization Market Value
Figure 110: GCC Countries Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 111: GCC Countries Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 112: North Africa Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 113: North Africa Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 114: South Africa Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 115: South Africa Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 116: Rest of MEA Food Ingredients Sterilization Market Value (US$ '000), 2015–2024
Figure 117: Rest of MEA Food Ingredients Sterilization Market Absolute $ Opportunity (US$ '000), 2015–2024
Figure 118: MEA Food Ingredients Sterilization Market Attractiveness Analysis, by Ingredients, 2016–2024
Figure 119: MEA Food Ingredients Sterilization Market Attractiveness Analysis, by method, 2016–2024
Figure 120: MEA Food Ingredients Sterilization Market Attractiveness Analysis, by Country, 2016–2024

List of Tables

Table 1: Global Food Ingredients Sterilization Market Value Forecast (US$ '000), by Ingredients, 2016–2024
Table 2: Global Food Ingredients Sterilization Market Value Forecast (US$ '000), by method, 2016–2024
Table 3: Global Food Ingredients Sterilization Market Value Forecast (US$ '000), by Region, 2016–2024
Table 4: North America Food Ingredients Sterilization Market Value Forecast (US$ '000), by Country, 2016–2024
Table 5: North America Food Ingredients Sterilization Market Value Forecast (US$ '000), by Ingredients, 2016–2024
Table 6: North America Food Ingredients Sterilization Market Value Forecast (US$ '000), by Method, 2016–2024
Table 7: Latin America Food Ingredients Sterilization Market Value Forecast (US$ '000), by Country, 2016–2024
Table 8: Latin America Food Ingredients Sterilization Market Value Forecast (US$ '000), by Ingredients, 2016–2024
Table 9: Latin America Food Ingredients Sterilization Market Value Forecast (US$ '000), by Method, 2016–2024
Table 10: Europe Food Ingredients Sterilization Market Value Forecast (US$ '000), by Country, 2016–2024
Table 11: Europe Food Ingredients Sterilization Market Value Forecast (US$ '000), by Ingredients, 2016–2024
Table 12: Europe Food Ingredients Sterilization Market Value Forecast (US$ '000), by Method, 2016–2024
Table 13: APAC Food Ingredients Sterilization Market Value Forecast (US$ '000), by Country, 2016–2024
Table 14: APAC Food Ingredients Sterilization Market Value Forecast (US$ '000), by Ingredients, 2016–2024
Table 15: APAC Food Ingredients Sterilization Market Value Forecast (US$ '000), by Method, 2016–2024
Table 16: MEA Food Ingredients Sterilization Market Value Forecast (US$ '000), by Country, 2016–2024
Table 17: MEA Food Ingredients Sterilization Market Value Forecast (US$ '000), by Ingredients, 2016–2024
Table 18: MEA Food Ingredients Sterilization Market Value Forecast (US$ '000), by Method, 2016–2024

Global Food Ingredient Sterilization Market: Overview

Transparency Market Research (TMR) offers a 10-year forecast for the global food ingredients sterilization market between 2016 and 2024. In terms of value, the market is expected to register a CAGR of 4.2% during the forecast period. The primary objective of the report is to offer key insights on the expected future growth of the global food ingredients sterilization market. The study demonstrates market dynamics that are expected to influence the current environment and future status of the global food ingredients sterilization market over the forecast period. The primary objective of this report is to offer updates on global food ingredients sterilization market.

Sterilization of food ingredients and products reduces chances of contamination and also helps in extending shelf life and uptake of sterilized food ingredients has been increasing in the recent past as a result of concerns arising from possible contamination and associated side-effects from consumption of such products are factors expected to drive growth of the global food ingredients sterilization market over the forecast period.

Global Food Ingredient Sterilization Market: Key Drivers and Trends

A section of the report discusses various factors that is driving the market. While demand for sterilized ingredients is on the rise, consumption of sterilized food products is also expected to increase in Asia Pacific and Europe region.

As a result of increasing demand for sterilized food ingredients in various food and beverage products in both developed and developing countries are creating opportunities for various players in the global food ingredients sterilization market. Ever-rising demand for sterilized food ingredients and products is also expected to result in significantly high sales of food ingredients sterilization market.

Global Food Ingredient Sterilization Market: Scope of the Study

The report offers data regarding market share of the global food ingredients sterilization market and the market is segmented on the basis of ingredients such as spices, herbs and seasonings, dried fruits and vegetables, cereals and pulses, meat and poultry, seafood, dairy ingredients, tea blends and nuts. The market is also segmented on the basis of method such as heat, moisture, radiation and others. The report also highlights various trends in the global food ingredients sterilization market. A section of the report highlights region-wise trends in the global food ingredients sterilization market. It also provides a market outlook for 2016–2024, and sets the forecast within the context of the segment by ingredients, and method. This study discusses key regional trends contributing to growth of the global food ingredients sterilization market, as well as analyses the degree to which drivers are influencing markets in each region. Key regions assessed in this report include North America, Europe, Asia Pacific, Latin America and Middle East and Africa.

In addition, it is imperative to note that in an ever-fluctuating economy, we not only conduct forecasts in terms of CAGR, but also analyze on the basis of key parameters such as year-on-year (Y-o-Y) growth to understand the predictability of the market and to identify the right opportunities.

Also, another key feature of this report is the analysis of all key segments in terms of absolute dollar. This is traditionally overlooked while forecasting the market. However, absolute dollar opportunity is critical in assessing the level of opportunity that a provider can look to achieve, as well as to identify potential resources from a sales and delivery perspective in the global food ingredients sterilization market.

Among the various ingredient segments, the spices, herbs and seasonings segment is expected to contribute significantly in terms of revenue to the global market, followed by the meat and poultry segment respectively. The market is driven by increasing demand for sterilized food ingredients produced by using various sterilizing methods, which is expected to fuel significant growth of the food ingredients sterilization market during the forecast period. A detailed analysis has been provided for each segment in terms of region-wise market size analysis.

Global Food Ingredient Sterilization Market: Competitive Landscape

In the final section of the report, a competitive landscape has been included to provide report audiences with a dashboard view. Detailed profiles of key players are also included in the scope of the report to evaluate their long-term and short-term strategies, recent developments, key brands and products offered. Key players in the global food ingredients sterilization market covered in the report include Balchem Inc., Wenda Ingredients, Safe Spice, Sterigenics International LLC, Croll Reynolds, Napasol, Cosmed Group, and Namah Steam Sterilization.

Key Segments Covered

  • By Ingredients
    • Spices, herbs and seasonings
    • Cereals and pulses
    • Seafood
    • Tea blends
    • Nuts
    • Meat and poultry
    • Dried fruits and vegetables
    • Dairy ingredients
  • By Method
    • Heat
    • Radiation
    • Moisture
    • Others

Key Regions Covered

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America


 
 
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