The global organic food and beverages market has been examined in a recent market intelligence report published by Transparency Market Research. The report projects excellent growth prospects for the market over the period from 2013 through 2019 on account of the rising awareness about healthcare among the global population.The report states that the market will expand at a brilliant 15.5% CAGR and rise from a valuation of US$70.70 bn in 2012 to US$187.85 bn by 2019. The report is titled “Organic Food & Organic Beverages Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 - 2019.”
Browse the full Organic Food (Fruits & Vegetables, Meat, Fish & Poultry products, Dairy products, Frozen & Processed foods, & Others) & Organic Beverages (Non - dairy beverages, Coffee & Tea, Beer & Wine, & Others) Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 - 2019 report at http://www.transparencymarketresearch.com/organic-food-beverages-market.html
Organic food and beverages are food items that are products of animal- and environmental-friendly methods of farming. Organic farming is practiced in over 162 countries across the globe and covers millions of hectares of farmland. Over the past few years, factors such as the trend of consuming healthy foods; the tightening regulations pertaining to the use of artificial ingredients and flavors in consumables; and the rapid expansion of organic food and beverage distribution channels have led to the significant growth of the global organic food and beverages market.
For the ease of comprehension, the global organic food and beverages market has been examined by segmenting the market on the basis of three criteria: product types in organic foods, product types in organic beverages and geography.
On the basis of organic food product type, the market has been analyzed for fruits and vegetables, dairy products, fish and poultry products, meat, frozen and processed food, and other varieties. Of these, the segment of organic fruits and vegetables held a dominant 38.9% share in the global market in 2012.
On the basis of organic beverage type, the market has been segmented into organic non-dairy beverages, organic beer and wine, organic coffee and tea, and other varieties. Of these, the segments of organic coffee and tea and non-dairy beverages collectively held a dominant share of 75% in the global market in 2012.
From a geographic standpoint, the global organic food and beverages market has been examined for North America, Asia Pacific, Europe, and Rest of the World (RoW). Of these, Europe and North America are the traditional leaders in the global organic food and beverages market in terms of demand. However, the market for organic food and beverages in Asia Pacific is expected to expand at the fastest pace over the report’s forecast period.
The report also presents a detailed overview of the competitive landscape of the global organic foods market, wherein comprehensive details pertaining to some of the key vendors operating in the market are discussed. The report includes detailed profiles of prominent market vendors such as Eden Foods, PepsiCo Inc., Dean Foods Co., Starbucks Corporation, Groupe Danone SA, The Coca-Cola Company, Kraft Foods Group Inc., Kellogg Company, Amy’s Kitchen Inc., Nestle SA, Whole Foods Market, Organic Valley, and The Hain Celestial Group, Inc.
The market has been segmented as follows:
Organic Food Market: Product Analysis
- Organic Fruits & Vegetables
- Organic Meat, Fish & Poultry Products
- Organic Dairy Products
- Organic Frozen & Processed Food
Organic Beverages Market: Product Analysis
- Organic Non - dairy Beverages
- Organic Coffee & Tea
- Organic Beer & Wine
Organic Food & Beverages Market: Regional Analysis
- North America
- Asia Pacific
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