Ganache Market

Ganache Market

Ganache refers to a chocolate combination with the cream being utilized as a filling for cakes and baked food items to produce truffles and various other chocolate candies. The demand is anticipated to rise in the global ganache market with the new items and processes becoming more popular in the baking business. Amongst the various populations, particularly the younger generation, chocolate ganache cake has been the favorite. The Ganache's unique allure in the food sector gave the global ganache market a boost to expansion. In the forthcoming years, the usage of ganache in pastries, cakes, and various other bakery products is projected to rise.

Chocolate ganache is predicted to contribute significantly to the baking and culinary industries' value creation. New recipes of chocolate ganache are expected to develop in the next few years to come. Chocolate confectionery consumption has increased in retail during the last several years, owing to its attractive appearance and flavor. In almost every major country, chocolate pastries and cakes are in high demand. Ganache refers to a cream and chocolate based filling, sauce, or frosting used in pastries. Coconut milk, vegetable cream, whipped cream, and chocolate are used to make ganache. Innovations and new recipes are anticipated to augur well for the global ganache market.

The demand within the ganache market is slated to grow as new procedures and products gain popularity across the bakery industry. Chocolate ganache cake has become the favourite amongst several population groups, especially the younger section. The exotic appeal of ganache used in the food industry has given an impetus to the growth of the global ganache market. The next few years are expected to witness increased use of ganache in making cakes, pastries, and other bakery items. Chocolate ganache is expected to play an integral role in generating value across the bakery and food industry. The next few years are projected to witness the emergence of new recipes made out of chocolate ganache.

• Several new bakeries have emerged across the food and beverages industry, and are focusing on perfecting new recipes and cakes. Growing use of ganache in these recipes has created new opportunities for market maturity in recent times. Chocolate recipes have played an integral role in enhancing the value of the bakery sector. The inclination of the masses toward chocolate-based products has generated fresh demand for ganache. France and Germany are amongst the top consumers of ganache products, majorly due to the presence of a mature culinary sector in these countries.
• Over the course of the next decade, the global ganache market would attract fresh revenues from key entities. The residential sector has emerged as a vital consumer of ganache as home-made recipes become a sound part of this sector. Home-made cakes and chocolates have found a way into the commercial markets, and this trend has led to increased demand for such products. As home-made products gain popularity, use of ganache in the residential sector shall also increase. There is little contention about the affinity of the masses towards ganache, mainly due to its sapid taste and exotic appeal. 

Global Ganache Market Outlook

The retail consumption of chocolate confectionery worldwide has been on the rise over the past few years which attributed to its appealing and taste. As a result, the retail chocolate confectionery is estimated to be valued at 7,696,000 MT in 2017 in terms of volume sales. Chocolate cakes and pastries are in high demand in most of the major parts of the world. Ganache is typically icing, sauce or filling for pastries derived out of chocolate and cream. Ganache is being processed out of vegetable cream, chocolate, whipped cream and coconut milk. Ganache has been used on large scale as toppings in the preparation of several bakery products.

Global Ganache Market: Reasons for Covering this Title

Global consumer trends for convenience, health, and indulgence are the factors driving the growth of the mature bakery industry. On the other side, rising disposable income, rise in desire for westernization are some of the factors supporting the growth in sales of bakery goods and pastries in Asia Pacific region. Moreover, China is all set to become the largest bakery goods market after UK over the forecast period with the pastries being the most popular segment. Over the forecast period, the global cakes and pastries are expected to grow at 4% in terms of value sales. Volume, texture, and mouthfeel are the key factors in the end consumer's enjoyment of appealing cakes and pastries. And Ganache has those characteristics that can make the dessert look much more creamy and delicious.

Global Ganache: Market Segmentation

On the basis of types, the global Ganache market has been segmented as –

• Dark Chocolate Ganache
• White Chocolate Ganache
• Milk Chocolate Ganache

On the basis of application, the global Ganache market has been segmented as –

• Cake Fillings
• Chocolate Fillings
• Truffles
• Cupcake Frostings
• Other

On the basis of end use, the global Ganache market has been segmented as –

• Retail
• Foodservice Industry

On the basis of the distribution channel, the global Ganache market has been segmented as –

• Direct
• Indirect
  • Supermarket/Hypermarket
  • Specialty Store
  • E-Retailers

Global Ganache Market: Key Takeaways

Though US accounts to higher value share in the bakery industry, China is expected to witness faster growth rate over the forecast period in terms of value sales i.e. 12.2%. This provides clear overview for scope in growth for global ganache market in Asia Pacific region.

Global Ganache Market: Key Players

Some of the key players operating in the global Ganache market are Ganache Gourmet Inc., Sparrow Enterprises, Ltd., Azim Pastacilik Mamülleri Ltd., Ganache Chocolatier, Gânache Chocolate, Stover Company, PURATOS Group among others.

Cocoa World Production Share (2014-15)

Total Production: 4.1 million tons

Key Trends: Global Ganache Market

Major shareholding companies have been strategizing on merging with regional companies on acquiring the technical know-how of the companies to produce quality Ganache products for the bakery industry.

Global Ganache Market: Key Developments

• In the year 2015, Ganache Gourmet Inc., joined forces with Saxon Chocolate which is being considered as the market leader in chocolate gifts and specialty programs. The strategic partnership will help provide quality services to its customers by generating new products and packaging formats according to customer’s specifications.
• In Dec 2016, PURATOS Group, acquired the Merseyside confectionery filling company, Fruitapeel for an undisclosed amount to strengthen its offering to its loyal customers. Fuitapeel specializes in the production of ambient, freeze-thaw-table products in various packaging formats in Lancashire. Moreover, the acquisition will strengthen Puratos’ position in UK bakery industry.

Apparent consumption of Cocoa per capita – by Country, 2014

Opportunities for Ganache Market Participants

In the global ganache market, Europe has witnessed highest rate of chocolate consumption and the region has been dominating the global industry in terms of value sales. The confluence of factor higher rate of chocolate consumption and well establishes bakery market, sights a perfect opportunity for the Ganache market in the European region to gain sales. Moreover, in the Asia Pacific region, the traction for confectioneries and bakery has created a high demand for cakes and pastries which suggest the Asia Pacific being tagged as the emerging market for Ganache Market.