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Food Ordering Kiosks Market - Introduction

Food ordering kiosks are self-service kiosks at cafes and restaurants enabled with digital touch screens where customers can place their orders instead of standing or waited in line to place an order. Self-service food ordering kiosks play an important role as a point of sale in businesses. The use of kiosks as POS in restaurants and cafes helps to increase the business. The food ordering kiosk is an advanced and reliable technology in the food and restaurant industry to reduce the food ordering time and improve restaurant delivery services. The food ordering kiosk is expected to be adopted by large quick service restaurants. These kiosks reduce human errors while ordering and manage the orders as well, besides maintaining the order history of all customers.

The food ordering kiosk will act as full service restaurant point of sale (POS) solution, quick service point of sale (POS), Bars and clubs point of sale (POS), brewery point of sale (POS). The best kiosk software has multiple food menu configurations, prompts for add-on items, product photos, and upselling. Multiple kiosk vendors are expected to provide customized kiosk solutions for quick service restaurants.

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Food Ordering Kiosks Market – Competitive Landscape

Toast, Inc.

Founded in 2011, Toast, Inc. is based in Boston, Massachusetts, the U.S. Toast Inc. provides software and hardware for food ordering solutions. The company offers the “Toast Go handheld” device, terminals, kiosks, guest facing displays, and kitchen display systems. The company also generates revenue from point of sales, reporting and analytics services, payroll and team management, online delivery and ordering system, and loyalty system. 

TouchBistro

Founded in 2010, TouchBistro is a global provider of POS solutions in quick service restaurants. The company provides quick service kiosks, bars and club kiosks, food truck solutions, brewery POS solutions, and full service restaurants. It also provides the solutions in online ordering integration, kitchen display systems, digital menu boards, and setup & implementation services.

NCR Corporation

Founded in 1884, NCR Corporation provides software solution banks, restaurants, and retail sector. The company offers a restaurant solution which includes cloud-enabled enterprise POS, back office work of restaurants, consumer engagement solutions, self-ordering solutions, digital connected services, and restaurant hardware solutions.

Alberta Payments, LLC

Alberta Payments LLC is based in New Jersey, the U.S. It provides retail management solutions such as point-of-sale systems and merchant processing services in small to medium retail businesses. The company provides POS solutions for inventory management, loss prevention, scan data programs, mobile applications, and food ordering kiosk systems.

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Food Ordering Kiosks Market – Dynamics

Quick service restaurants adopting food ordering kiosks to increase business

Increasing demand for food ordering kiosk systems in large quick service restaurants to increase the footfall is driving the driving the growth of the market. The food ordering kiosk is expected to increase the business of restaurants by reducing the processing time and enhancing the customer experience. Several solution providers are expected to provide advanced kiosks for food ordering. The trend observed in food ordering kiosks such as Cali Burger launched the face recognized food ordering kiosk which is the advance technological growth in kiosk for ordering food by own.

Integration and pricing of customized kiosks restraining the growth of the market in small and medium businesses

The integration of the food ordering kiosk system with existing systems and numerous issues in the operating system is hindering the growth of the market. Several solution providers are offering customized solutions for the food industry which increases the cost of the overall system. Increasing cost of the system with technological growth is expected to hamper the market growth in small and medium businesses.

Food Ordering Kiosks Market – Segmentation

The food ordering kiosks market can be bifurcated on the basis of:

  • Business Model
  • Screen Size
  • Region

Food Ordering Kiosks Market Segmentation – By Business Model

Based on business model, the food ordering kiosks market can be divided into:

  • Fast Casuals
  • Quick Service Restaurants

Food Ordering Kiosks Market Segmentation – By Screen Size

On the basis of screen size, the food ordering kiosks market can be fragmented into:

  • < 10 inches
  • 10-30
  • 30-60
  • > 60 inches

This study by TMR is all-encompassing framework of the dynamics of the market. It mainly comprises critical assessment of consumers' or customers' journeys, current and emerging avenues, and strategic framework to enable CXOs take effective decisions.

Our key underpinning is the 4-Quadrant Framework EIRS that offers detailed visualization of four elements:

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The following regional segments are covered comprehensively:

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Below is a snapshot of these quadrants.

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The report sheds light on various aspects and answers pertinent questions on the market. Some of the important ones are:

1. What can be the best investment choices for venturing into new product and service lines?

2. What value propositions should businesses aim at while making new research and development funding?

3. Which regulations will be most helpful for stakeholders to boost their supply chain network?

4. Which regions might see the demand maturing in certain segments in near future?

5. What are the some of the best cost optimization strategies with vendors that some well-entrenched players have gained success with?

6. Which are the key perspectives that the C-suite are leveraging to move businesses to new growth trajectory?

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9. What are some of the value-grab opportunities in various segments?

10. What will be the barrier to entry for new players in the market?

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